Whole Hog Pellet Grill

Ready to put the small guys and the small grills to shame.

Whole hog pellet grill. Impress your barbecue guests with a feast fit for a king. We don t share your credit card details with third party sellers and we don t sell your information to others. As you climb the ladder of smoking enlightenment at some point you ll want to try one. The whopping 60 long whole hog smoker introduces yet another pellet fuel innovation by louisiana grills.

Play big or go home. Grilling a whole hog. However smoking a whole hog takes more time and preparation than buying a pork shoulder or a set of chops. Grab a friend to take on this grilling project.

Pull and shred the meat from the hog and transfer to a large serving dish. There are too many variables hog size smoker design weather wood and so on to cover in a single recipe but here are the basic guidelines. Look no farther than d1400 and t1400 woodmaster whole hog pellet grills. We work hard to protect your security and privacy.

The whole hog has 1750 square inch of cooking area. Each side features independent burners and independent large capacity hoppers. A whole pig is the apex of barbecue. Our payment security system encrypts your information during transmission.

Increase the grill temperature to 325 degrees f and continue roasting the pig for an additional 2 to 3 hours or until grill meat probes or a temperature probe stuck in the pork shoulder registers an internal temperature of 205 degrees f. Combine the ingredients for the sauce in a medium bowl and mix well.